If it's noodle night, Ricotta Pasta should be what's on the menu! Dainty, buttery penne pasta is tossed with hearty artichoke hearts, sweet red peppers, and tangy capers. It's mixed together in a creamy, savory ricotta sauce that you won't be able to get enough of! Don't forget the brightness and sweetness of the roasted red peppers! Delicious, exciting, and fulfilling, Ricotta Pasta is the perfect way to carb load!
They say an apple a day keeps the doctor away, and once you crunch on some Apple Slaw, you'll be craving it on the daily–which is basically the same thing, right? It's technically even better for you, too, because there's nourishing cabbage, crunchy carrots, sweet red bell peppers, and fresh green onions mixed with the crispy red and Granny Smith apples. Covered in a creamy, sweet dressing, Apple Slaw will have you feeling fine and dandy!
If light and nourishing are what you're searching for in a meal, then consider Easy Mediterranean Chicken your suppertime soulmate! This one-pan dish brings together some perfectly seasoned chicken, rosy-red tomatoes, savory green beans, and fluffy brown rice. Tangy Greek olives and creamy feta cheese are added to make sure you have an entrée with a spark of excitement. The phenomenal flavors of Easy Mediterranean Chicken will ensure you that it's "the one" for your tastebuds!
Napa Cabbage Salad brings a tangy, Asian-fusion twist to classic coleslaw! A great big bowl is filled with fresh Napa cabbage and crisp green onions and tossed in a sweet and salty dressing that you could almost drink! The most exciting part is the buttery ramen-noodle-sesame-seed-almond-sliver mix that is sprinkled on top and creates the perfect amount of crunch. Bite after bite, Napa Cabbage Salad will become your new favorite fresh dish!
Panzanella takes the concept of the crouton and turns it from a topping to the crunchy core of each bite. Summer Panzanella takes this already fantastically-delicious idea and adds a touch of sunshine for the season: crisp grilled country bread, mixed with juicy charred zucchini and onion, bright tomatoes, and creamy mozzarella that comes together for a taste that feels as breezy and fun as a clear afternoon! A drizzle of balsamic glaze brings the tang and a little sweetness to the Summer Panzanella, which makes the brightness of the dish all the brighter!
Among the hallmarks of a classic trip to the diner, few are as universally beloved as a plate of Diner Hash Browns. Whether next to scrambled eggs, juicy burgers, or enjoyed all on their own with a classic milkshake, Diner Hash Browns have everything you want in a sunny morning sidedish! Crunchy potatoes, lightly seasoned and spicy, pan-fried to a golden brown will bring a smile to your face as you sink your teeth into each bite. Grab your favorite dipping sauce and get your grin ready!
It would be foolish not to love this dessert! While the origins of its unusual name aren't clear, no one can debate a fundamental truth about British Fool; combining fresh, tart, bright berries with fluffy, creamy homemade whipped topping is a winning and refreshing treat! Ready in just 30 minutes, easy to make, and requiring only a blender and a bowl, British Fool proves that a simple and sweet dessert can win over just about anyone! This dessert is pure gold, not fool's gold!
Stove-Top Chicken Provolone proves that the only thing separating you from a top-shelf, home-cooked meal is less than half an hour of time and a few easy steps. Juicy chicken is sautéed to a lovely, savory golden brown and topped with herbaceous basil, salty, fatty prosciutto, and creamy provolone, all broiled to melty majesty. That's it. Stove-Top Chicken Provolone seems simple, but the flavors are indulgent thanks to the incredible ingredients; all the cooking achieves is bringing them together in a way that makes the most of them. You'll be blown away by what you can make in your own oven!
The classic luxury dish gets another dose of indulgence! Deluxe Salisbury Steak pan-fries savory beef patties and then braises them in an earthy, zesty, and lightly spicy sauce for extra tenderness and flavor. The sauce alone feels a step beyond ordinary, and the steak patties are packed with marvelous meatiness. Deluxe Salisbury Steak comes together in just 30 minutes, so it's not just deluxe in taste but deluxe in relaxation!
A classic dish gets even more savory... who can ask for anything more? Sausage Stroganoff replaces the traditional beef with seasoned pork sausage, adding a new dimension to the wonderfully creamy, tangy sauce. The egg noodles are as tender as always, perfect for mopping up every drop of sauce and the bites of sausage; trust us, you won't want to miss a drop or a bite! Sausage Stroganoff is luxury personified, especially because it is so easy and so speedy to make! It's a wonder just how wonderful this dish tastes!