Quick

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Cheesy Hash Brown Steak is a great way of sneaking breakfast into your dinner or dinner into your breakfast! With a juicy steak topped with crispy, cheesy hash browns for extra heartiness and home comfort—what's not to love! Jumping with garlic and onion flavors, Cheesy Hash Brown Steak is the main course and side all in one, with the flavors melding into magnificence.

Posted: February 11
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One of the national dishes of Indonesia, Nasi Goreng, takes fried rice to new and delicious places. Infused with savory flavors from the soy sauce and shrimp paste and loaded with juicy chicken, Nasi Goreng is nourishing and incredibly gratifying to eat! Topped with a fried egg and fresh vegetables, this dish has everything you could want from fried rice and more! Plus, it only takes 20 minutes to make, so you'll never need to worry about bland fried rice again!

Posted: February 28
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Spring is here! The air is mild, birds are singing, and the veggies are freshly picked from the garden. Easter Salad celebrates both the holiday and the season with hearty salad greens, creamy avocado, crunchy pistachios, and nutty asparagus. Sprinkled with sharp feta and drizzled with zesty, tangy, and herby dressing, the Easter Salad is a breezy and bright bowl of delights! It's speedy to make, too, so you can always have it ready when you want to put a spring in your step!

Posted: April 11
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Bunny shared her favorite recipe for a speedy vegetable side that is sure to wow, and we just had to share it with you! Bunny's Favorite Roasted Carrots bring out the best of the bright, sweet carrot flavor with smoky brown sugar and rich butter. Braised to wonderful tenderness, these carrots are perfectly plated alongside a pan-seared steak and mashed potatoes. Bunny's Favorite Roasted Carrots only take 15 minutes to make, so they could even become a new favorite snack! They're delicious enough to enjoy all on their own!

Posted: April 22
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Having a fun aunt comes with many perks—one of the best being that she makes the most delicious desserts that mom never would! Enter Fun Aunt Carly's Buckeyes; they have a smooth peanut butter base mixed with bold vanilla extract, rich butter, and sweet sugar to form the creamiest globes of goodness. Then they're dipped in everyone's favorite melty chocolate that later creates the perfect crunch and elevates the luscious peanut butter balls. In just about an hour, Fun Aunt Carly's Buckeyes become a tasty treat that is as playful and delightful as good 'ole Aunt Carly herself!

Posted: April 22
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Escalate your at-home dining experience and feel a little coastal with Supper Club Crusted Tilapia. Flaky tilapia is coated in tropical shredded coconut, nutty chopped pecans, and spicy red pepper flakes for a small kick of liveliness. Supper Club Crusted Tilapia can be whipped up in less than 30 minutes, so no fancy plans or uncomfortable clothes are required to enjoy it! Just some eager taste buds and good feelings!

Posted: May 4
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Tell your friends you're making Reuben Casseroles the next time they come over, and prepare to watch their mouths drop and their taste buds water! They'll have a standard casserole dish in mind and won't be anticipating the fanciness of the cute, golden-brown, individually portioned dishes. The exquisite taste of the juicy, tender beef roast covered in a creamy, savory sauce topped with crispy rye bread and gooey Swiss cheese is sure to surprise them, too! They will expect the unexpected with Reuben Casseroles–in a very tasty, good way!

Posted: May 13
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There is never a limit to how many breakfast casseroles you can have on queue, so just go ahead and add Breakfast Strata to the weekly rotation. A layer of cheesy bakery bread makes up the foundation of this simple yet delectable dish. Spicy pork sausage, sweet green peppers, salty cheddar cheese, sharp ground mustard, and of course, the good 'ole faithful–scrambled eggs, make up the rest! Whip it up the night before, and enjoy Breakfast Strata the next morning in 30 minutes! See? It's a casserole worth repeating!

Posted: May 13
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Dinner can't get more hearty than the Beef N Biscuit Bake. The filling is a bubbling and bountiful mixture of savory favorites, including juicy ground beef and creamy beans, summery corn, and sweet onions, with melty Velveeta™ cheese stirred in for good measure. Then it's topped with extra buttery, cornmeal-crusted biscuits for wonderful flakiness. Ready in just 30 minutes, the Beef N Biscuit Bake delights and satisfies with a filling meal that makes enough for everyone. And trust us, everyone will want more than just one bite!

Posted: May 13
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When you're craving Italian food but can't get the idea of eating Mexican food out of your head, let Enchilada Lasagna be the great compromise! Tangy enchilada-sauce-covered tortillas are topped with meaty ground turkey, crunchy onions, bitter green peppers, sweet red peppers, and rich cream cheese, and loaded with indulgent Mexican blend cheese. This mix is sure to solve your dinnertime debate. In fact, once you experience layer upon layer of its tasty Tex-Mex goodness, you'll be claiming Enchilada Lasagna as the satisfying solution anytime you're wondering what to do for dinner!

Posted: May 13