Italian

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Stovetop Tetrazzini tastes like a weekday luxury, and no one but you needs to know it only takes 30 minutes to make! Forks will swirl the buttery spaghetti that's drenched in a thick, rich, and creamy sauce–they'll swear it took hours to achieve such flavor. To guarantee everyone is left filled to the brim, savory crumbled turkey, spongey sliced mushrooms, refreshing chopped celery, and sweet diced pimientos join in the indulgence. Tossed together in a great big bowl with a sprinkle of parmesan cheese, Stovetop Tetrazzini will be your scrumptious, simple secret!

Posted: June 17
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Coating savory pork chops in a luxurious mushroom and rich red wine sauce already sounds regal, but your main course deserves even more majesty! Royal Pork Marsala brings some imperial indulgence with bites of crispy, fatty turkey bacon and a crunchy breading that helps mop up every drop of the sauce. The pork itself is juicy, tender, and golden brown, a crown of noble taste. Royal Pork Marsala comes together in just half an hour so you can put your feet up in the most kingly or queenly of fashions!

Posted: June 21
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Sometimes, when enjoying Italian cuisine, it can feel like the protein is always playing second fiddle to the pasta. Italian Chicken Skewers let the juicy, savory meat truly be the star of the show, decked out in a fabulous coating of classic aromatic seasonings and sweet, mellow tomato paste. Accompanied by some crunchy cubes of toasty, buttery bread, Italian Chicken Skewers positively dazzle your eyes and tastebuds at the same time! This is chicken's time to shine, and everyone who tastes it will applaud!

Posted: June 22
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When you want to liven up your standard spaghetti dish, Pasta Puttanesca is the way to go! Your bowl will be brimming with buttery, bouncy spaghetti noodles that are swimming in a garlicky, tomato-sweet sauce that has a little kick thanks to some red pepper flakes. The salty anchovies and the fruity olives really make this dish exciting. Topped with a sprinkle of sharp parmesan cheese, Pasta Puttanesca is an easy dish that will leave any weeknight full of flavor!

Posted: June 23
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If it's noodle night, Ricotta Pasta should be what's on the menu! Dainty, buttery penne pasta is tossed with hearty artichoke hearts, sweet red peppers, and tangy capers. It's mixed together in a creamy, savory ricotta sauce that you won't be able to get enough of! Don't forget the brightness and sweetness of the roasted red peppers! Delicious, exciting, and fulfilling, Ricotta Pasta is the perfect way to carb load!

Posted: June 24
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Panzanella takes the concept of the crouton and turns it from a topping to the crunchy core of each bite. Summer Panzanella takes this already fantastically-delicious idea and adds a touch of sunshine for the season: crisp grilled country bread, mixed with juicy charred zucchini and onion, bright tomatoes, and creamy mozzarella that comes together for a taste that feels as breezy and fun as a clear afternoon! A drizzle of balsamic glaze brings the tang and a little sweetness to the Summer Panzanella, which makes the brightness of the dish all the brighter!

Posted: June 27
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Stove-Top Chicken Provolone proves that the only thing separating you from a top-shelf, home-cooked meal is less than half an hour of time and a few easy steps. Juicy chicken is sautéed to a lovely, savory golden brown and topped with herbaceous basil, salty, fatty prosciutto, and creamy provolone, all broiled to melty majesty. That's it. Stove-Top Chicken Provolone seems simple, but the flavors are indulgent thanks to the incredible ingredients; all the cooking achieves is bringing them together in a way that makes the most of them. You'll be blown away by what you can make in your own oven!

Posted: June 28
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Italian cuisine is renowned for its incredible pasta dishes, so it only makes sense that their take on the classic pasta salad would be amazing! Italian Pasta Salad replaces the mayo with herbaceous and smooth Italian dressing and packs each bite with meaty salami, juicy grape tomatoes, and creamy mozzarella balls. Best of all, Italian Pasta Salad is incredibly easy and speedy to make, so you can throw it together whenever the picnic mood strikes... and any day can be a great picnic day with a bowl of this!

Posted: June 30
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Not feeling the crust? Pizza Rice Skillet has got you covered! But don't worry, you're sure to still be very full after this one. Spicy, crumbled Italian sausage is brought together with some juicy, seasoned tomatoes, hearty, smooth cannellini beans, and a good helping of buttery rice. More pizza action is on the way! This delicious, fluffy dish is topped with creamy parmesan and everyone's favorite, smoky pepperoni. Pizza Rice Skillet is so filling and fun that you might bid farewell to crust for the foreseeable future!

Posted: July 1
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Sheet-Pan Gnocchi is the light, flavorful Italian dish you need on your summer (or honestly, insert any season) dinner rotation! The potato-y gnocchi, tangy red onions, juicy tomatoes, and nutty garlic get tossed on a sheet pan which results in a beautiful, colorful, golden visual and easy clean-up. Some of the favorite Italian seasonings are sprinkled on top, with yummy parmesan cheese included too for a cheesy flare. The roasted and creamy garlic is mashed up with some fresh lemon juice and savory oil that gets drizzled over the delightful dish. Your tastebuds will definitely agree that Sheet-Pan Gnocchi must be consumed year-round!

Posted: July 1