Casserole

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Italian Chicken Casserole is a fantastic twist on the classic chicken casserole, infused with incredible Mediterranean flavors! The chicken is crispy and juicy, the pasta is tender and smothered in a rich sauce and sharp cheese, and every bite is herbaceous and hearty. The Italian Chicken Casserole is a creamy casserole that will have you craving it both before and after eating it!

Posted: October 1
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A French classic in casserole form! Why hasn't anyone tried this before? The Cordon Bleu Bake takes the blue-ribbon flavors of the original dish—savory chicken, ham, and melty Swiss and cheddar cheeses—and transforms them into creamy layers of home-cooked flavor. The stuffing topping adds crunchiness to the ever-delectable helpings, so you can't help but go back for seconds. Your weeknight meals just got a flare of French cuisine!

Posted: May 17
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Surprisingly, Shipwreck Casserole doesn't contain seafood; instead, this dump-style casserole has layers that crash into each other. Those layers of fluffy potatoes, savory ground beef, and hearty beans mix and meld together, infusing each other with satisfying flavors. Saturated with aromatic herbs, melty cheese, and rich tomato soup, Shipwreck Casserole has a crunchy, buttery cornflake topping that invites you to set sail on a sea of flavor!

Posted: May 17
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It's time to turn up the heat on traditional chicken salad. Hot Chicken Salad Casserole is just as creamy, savory, and meaty as its cold cousin, but now in the form of a hearty home-cooked casserole. Filled with crunchy nuts and topped with crispy potato chips, Hot Chicken Salad Casserole literally sounds as delicious as it tastes. Melty and aromatic, this is one dish you can't pass up!

Posted: May 17
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Steakhouse Mushroom Casserole makes the most of savory, earthy mushroom flavors. The tender shrooms are blended into a creamy, zesty, and herby sauce that wouldn't be out of place at your favorite steakhouse—everyone's sure to love it! Topped with a crunchy, buttery cracker crust, Steakhouse Mushroom Casserole is truly irresistible. People will be helping themselves to more helpings once this appears on the table.

Posted: May 19
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Let's count down the layers of the 8 Layer Casserole! First a layer of melty, sharp cheese (always a good start). Tender, buttery egg noodles follow the cheese. Then a layer of meaty, rich, and herby sauce for extra savoriness. After that, leafy spinach and a creamy, tangy cream cheese sauce. Finally, more layers of meat sauce and noodles! How could anyone resist the layered flavors of 8 Layer Casserole? It just can't be imagined!

Posted: May 19
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A veritable cornucopia of fresh vegetables in your summer garden should get your tastebuds watering: it means it's time to whip up a Summer Veggie and Chicken Bake. Juicy zucchini and sweet tomatoes are baked with nutty brown rice and savory chicken for a sunny supper that comes together in just one hour. Cheesy, fragrant, and filled with bright corn kernels, the Summer Veggie and Chicken Bake really is the edible spirit of the season!

Posted: May 23
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Cha-ching! That's the sound your tastebuds will make once you take a bite of Million Dollar Mac! This take on classic macaroni and cheese elevates every part of the dish to its richest form: the cheese sauce is a horde of sharp, creamy, tangy, and buttery flavors, and the pasta is tender and perfect for catching every drop of the sauce. It even has a layer of sour cream melted into it for an even more creamy tang. The bread crumb and Gruyère topping serve as a buttery, smoky top hat to each serving. Million Dollar Mac is ready for a night out on the town and ready to whisk your tongue away to sparkling ballrooms!

Posted: May 24
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Buon Appetito! In fact, with the Italian Casserole on the table, it's going to be a great evening! This home-cooked favorite whisks you away to the sunny hills and marbled blue waters of Italy on a ship of bright, sweet tomato sauce, savory beef, and tender pasta shells. A magical melt of creamy mozzarella and provolone cheeses tops the Italian Casserole like a classical column of taste that amazes the eye and the tastebuds. Enjoy your culinary vacation to Italy! Salute!

Posted: May 24
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What is the flavor of nostalgia? Of course, the answer will depend from person to person and from memory to memory, but Just-Like-Mom's Noodle Casserole perfectly captures that memory of a delicious hot dinner after a long day. The noodles are tender, the beef is savory and juicy, and the sauce is tangy, bright, and creamy, just like how you remember it. Just-Like-Mom's Noodle Casserole reminds you of what it was like to not have a care in the world and encourages you to bask in that memory while your tastebuds bask in the flavor.

Posted: May 25