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We'll be shocked if this tasty Chicken Enchiladas recipe doesn't become a staple on your dinner table! So easy to whip up and never disappoints with flavor, try it on your family for dinner this week!

Posted: January 11

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Succulent Beef Brisket There are many examples of excellent low-and-slow recipes and dishes, but one towers above them all. Succulent Beef Brisket is the ultimate in melt-in-your-mouth, cut-it-with-a-fork tenderness. Slow-cooked and braised in a sweet, savory, sour, and tangy barbecue sauce, every slice of Succulent Beef Brisket is soaked in fabulous flavors. This isn't just any main course, it's the kind of dinner that will have people talking for years and demanding it served for all special occasions. Once you try it, you'll see what we mean!
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Cranberry Apple Pork Chops Pork traditionally pairs well with fruits as it has uniquely sweet notes in its savory flavor. Most recipes pair it with apples, but could you do something more with pork's delicious strengths? Cranberry Apple Pork Chops answers that question with a powerful yes! The tartness of the cranberries adds a new dimension to the crispness of the apples and the fattiness of the pork, making it intriguingly delectable. Cranberry Apple Pork Chops are vibrant, vivacious, and very enjoyable!
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Roast Beef and Gravy The path to a plate of Roast Beef and Gravy is one of ease, putting your feet up and sipping on a mug of tea, whiling away the hours. Yes, this low-and-slow masterpiece requires only a few minutes of your time and then cooks itself. By the time it's time to sit down for dinner, all you need to do is to savor the tender beef and the deeply meaty flavor of the gravy. Roast Beef and Gravy is a melt-in-your-mouth and hearty main course so easy you barely need to lift a finger to make it!
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Maple Glazed Ham Maple Glazed Ham is a masterpiece of modern cooking, the sort of centerpiece that stops all conversation so everyone can admire it. Slicing into it only increases the marvel: fatty, juicy ham coated in a sweet, smoky, zesty, and tangy glaze with notes of maple and pepper. One bite of Maple Glazed Ham and you'll be whisked away by the sweet and savory flavors in this magnificent main course. Cooking this dish is time well-spent!
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Best Ever Roast Beef Roast beef is considered one of the great cultural and culinary cornerstones of England. This Best Ever Roast Beef captures what makes this dish so endlessly captivating and delectable: a playful, almost minty, roasted crust surrounding a fatty, juicy, and pink interior. A slice of Best Ever Roast Beef pairs excellently with roasted potatoes and other hearty fares, perfect for those cold winter nights. Placing this main course on the table is sure to add some pageantry to your dinner!
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