Desserts

Black Forest Icebox Cookies will walk you right back to Grandma's kitchen and it's a lovely place to be! Wafer cookies are snuggled with a brandy-infused mascarpone cheese mixture, topped with a splendid cherry concoction, and drizzled with melted chocolate for the full Black Forest experience. Don't be stumped (haha, tree pun); Black Forest Icebox Cookies will be that surprising blast from the past you'll love!

Italy is well known for its amazing savory fare, but when they do dessert, they do dessert right! This Italian Delight Cake layers a moist, chocolatey cake with a sweet and tangy ricotta filling and a creamy and fluffy pudding, for even more chocolate pudding! Some fluffy whipped topping on top brings the whole dish home. This is a dessert that inspires great feelings and good times all around; that's why it is the Italian Delight Cake!

Few treats carry with them the nostalgia that these Classic Cookie Bars do. Each sweet, melt-in-your-mouth cookie, loaded with rich melted chocolate and crunchy nuts, brings back memories of happy childhoods and joyous desserts after a long day! Notes of brown sugar and vanilla make the Classic Cookie Bars even more delectable. Easy, speedy, and fun, these desserts are called "classic" for good reason!

When you need a sweet treat in a pinch, this Peach Dump Cake will do! In fact, it will more than "just do." The fluffy yellow cake baked on top of syrupy-sweet peaches will be something you'll want to make over and over again. And it gets extra bonus points for being extremely easy to make. So, don't break a sweat when you're in charge of dessert; this Peach Dump Cake is a delightfully delicious breeze!

Can't make it to the "factory" but still craving some cheesecake? Cool Whip^® Cheesecake is an excellent alternative that will quickly beat the "factory's" version in more ways than one! Whipped up in no time, a little cream cheese, some Cool Whip, plus a few extracts all come together to form a creamy, dreamy layer that's perfect for topping the sweet graham cracker crust you already love. Cool Whip Cheesecake will wow everyone at your table, guests, and family alike (or you alone, hee-hee). Any occasion is the right occasion for some cheesecake!

Aren't these just little pillows of fun? Cream Cheese Cookies are soft, fluffy treats with the distinct creamy tang of cream cheese baked right in. They're extra tender, just the right amount of sweet, and oh-so-buttery! These Cream Cheese Cookies will make you rethink having plain old sugar cookies again!

Water Pie is a classic recipe that comes from the Depression Era. During these tough times, families had to get creative with what they had on hand, and this pie is a testament to their resourcefulness! Its filling is made with only water, sugar, butter, flour, and vanilla extract, which is then baked into a flaky pie crust. Despite its simple nature, Water Pie is surprisingly flavorful and has a unique texture that's reminiscent of custard. Try Water Pie for a sweet taste of history!

Indulge your sweet tooth with a dessert that's as fun to make as it is to eat, we present... the Dessert Ball! This recipe takes all the classic flavors of chocolate chip cookies and turns them into a creamy, dreamy dessert that's perfect for sharing. Rich cream cheese, salty butter, and sweet powdered sugar are whipped together before being mixed with smooth chocolate chips and rolled into a ball. Serve it with crunchy graham crackers or salty, sweet vanilla wafers for an easy-to-make dessert that's sure to be a hit at any gathering. Don't settle for a boring treat when you can make a Dessert Ball!

The root beer float is an icon of the 1950s, invoking an era of jukeboxes, candy colors, and sleek chrome with every sip... or bite! Root Beer Pie takes the malty, creamy soda counter concoction and turns it into a confection you can't help but crave. The filling is smooth and infused with vanilla, with a pop of soda flavor throughout, all atop a graham cracker crust. Root Beer Pie is as carefree and joyful as its namesake drink: you just need a fork instead of a straw!

Let's twist up your usual brownies with a little bit of tang! Lemon Brownies bring you the sweet taste of summer, bite after bite! These bright and sunny treats are so lemony and moist, they might just become the staple dessert for all your warm weather gatherings. It gets even sweeter with a sweet and zesty icing that provides you with even more lemon in every bite. We just love summer so much, and having these Lemon Brownies in hand makes it even more of a fun and blissful season!

Flashback to sock hops, ice cream parlors, and chrome. So, so much chrome! Your taste buds can travel back in time, too, with this 1960s Cake! This buttery cake is almost like a pound cake in its tender texture and classic, no-frills flavor, with a nutty, cinnamon-sugar streusel in the middle! Plus, the 1960s Cake adds a little extra charm with a creamy glaze on top! This is the tastiest throwback ever!

You don't have to tell us twice! This Peach Cobbler Pound Cake is worth putting on repeat again and again when it comes time for sweets. Fresh peaches and a brown sugar crumble, a touch of bourbon (yes, please) and moist pound cake... well, all we can say is this sure stacks up to be an all-season or even all-year favorite. Full of peach flavor from the bottom to the top, Peach Cobbler Pound Cake is a bite full of deliciousness in every fork-full! Let's dig in... again!