Desserts

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Just the summer dessert you were looking for! Ripe peaches baked in a delicious cobbler served hot with some vanilla ice cream. YUM! This is the perfect way to end your next barbecue.

Posted: April 22

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Gingerbread Cake with Cream Cheese Frosting Gingerbread has been popular for literally centuries, even having its own festivals during the Middle Ages. Now, it just isn't Christmas time without a taste of that sweet and spicy flavor. Gingerbread Cake with Cream Cheese Frosting combines the bold, warming flavors of gingerbread with a fluffy and sweet frosting. Every slice of Gingerbread Cake with Cream Cheese Frosting looks as festive as the season with its cranberry and mint decorations and it tastes just as joyous as the spirit of the holidays! Have your own gingerbread festival with this wonderful cake!
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Quick Peanut Butter Fudge Some foods are universally beloved. Fudge is one of them; it's such a creamy, tender, rich, melt-in-your-mouth treat that it's impossible for anyone to resist. Quick Peanut Butter Fudge takes that winning texture and fills it with the nutty, salty flavor of peanut butter. Is there anything better than that? Perhaps the fact that Quick Peanut Butter Fudge really is quick; it takes 30 minutes or less to make!
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Church Window Cookies There's a certain wonder you feel when holding up Church Window Cookies to catch the light, watching it shimmer with vibrant colors. This wonder is only matched by actually biting into your homemade Church Window Cookies. Soft, rich, and sweet sugar cookies surround a crunchy, candy core, so every bite is festively fun. It takes less than 30 minutes to make these vivid treats, so you can have them ready for your next party in a jiff! Church Window Cookies are like edible works of art, sure to wow everyone that sees or tastes them!
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Ginger Cloud Cookies Prepare to float away on these dreamy Ginger Cloud Cookies. These goodies are light and pillowy—fluffy in the way you always imagined clouds should taste. Airy and aromatic, these Ginger Cloud Cookies soar with the tender warmth of sugar and spice flavors, including cinnamon, cloves, and of course, ginger. Whenever your next party needs a touch of fall fun, these sweets are a snap to make!
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Dutch Apple Pie The first recipes of Dutch Apple Pie appeared in 1514 and have been largely unchanged in over 500 years. Probably because when you have something this delicious, there's no need for improvement. Dutch Apple Pie is filled with jammy, sweet, and tart apples and is blanketed by a crumbly, streusel-like crust and topping; every bite is a delightful balance of gooey and crunchy. This is a light and fruity treat that's sure to satisfy your craving for autumnal sweetness.
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