Trail Mix Pancakes

Posted: February 15

Time: 20 minutes

Yield: 8 servings

recipe image

Whether you're out on the trails camping or preparing for a thrilling adventure of any sort, Trail Mix Pancakes will get you fueled and ready! These fluffy, golden brown pancakes are loaded with the crunchy sweetness of trail mix for a punch of protein and fun! You can even customize them with your favorite trail mix! Trail Mix Pancakes are festive and filling, a balanced breakfast ideal for getting you ready to enjoy the great outdoors or to appreciate any great adventure (even adventures from the comfort of home)!


• 2 cups flour • 3 tablespoons sugar • 4 teaspoons baking powder • 1 teaspoon salt • 2 cups milk • 2 eggs • 4 tablespoons butter, divided • 2 cups trail mix, of your choice


Step 1

Whisk together the flour, sugar, baking powder, and salt.

Step 2

Measure 2 cups of the dry ingredients mixture and pour it into a medium mixing bowl.

Step 3

Add the milk and the eggs to the medium mixing bowl, whisking to incorporate but careful not to overmix. The batter should be lumpy.

Step 4

Heat a large skillet on the stove-top over medium heat.

Step 5

Melt 1 tablespoon of the butter on the skillet until foamy.

Step 6

Pour 1/3 cup of the batter per pancake onto the skillet.

Step 7

Sprinkle each pancake with 1-2 tablespoons of the trail mix.

Step 8

Cook until the surface of the pancakes has bubbles, about 1-2 minutes.

Step 9

Flip the pancakes until all sides are golden brown, about 1-2 minutes.

Step 10

Serve hot!

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