Smothered Hot Dogs

Posted: December 2

Time: 40 minutes

Yield: 12 servings

recipe image

Bring the ballpark hot dogs to your own kitchen with these Smothered Hot Dogs. Full of flavor, this simple meal is the perfect way to easily feed a crowd: each dog is piled high with beer and chili sauce which makes the beef so much meatier. In fact, the hot dogs are simmered in it for extra flavor! Pair your Smothered Hot Dogs with your favorite ball-park toppings for a fun and festive meal; it’s perfect for watching the game from the comfort of your couch without missing out on at-the-park experience!


• 1/2 small onions, minced • 1 (12 ounce) can beer • 1 tablespoon Worcestershire sauce • 1/4 cup chili sauce • 12 beef hot dogs • 12 hot dog buns


Step 1

First, add the onions, beer, Worcestershire sauce, and chili sauce in a saucepan over medium heat over the stove-top, mixing until fully combined.

Step 2

Add the hot dog links into the saucepan. Simmer for about 30 minutes, making sure to stir every once in a while.

Step 3

Put the hot dog links and sauce mixture on your buns.

Step 4

Garnish with any desired toppings and serve.

Explore More Favorites