Peachy Keen Lemonade

Posted: May 19

Time: 3 hours 30 minutes

Yield: 8 servings

recipe image

Things really are peachy keen with some Peachy Keen Lemonade in hand! The brightness and summery sparkle of lemonade get the Southern treatment with an infusion of sweet and floral peach flavor. This is the kind of cold drink that demands you enjoy it on the patio in the sun or at a picnic with friends: Peachy Keen Lemonade is an essential part of enjoying the season. So get your favorite glass and get to relaxing!


• 4 cups water • 2 cups peaches, peeled and diced • 3/4 cup sugar • 1 cup lemon juice, freshly squeezed • ice, enough to fill serving glasses


Step 1

Combine the water, peaches, and sugar in a medium saucepan over medium-high heat.

Step 2

Bring the mixture to a boil.

Step 3

Reduce the heat to low.

Step 4

Let the mixture simmer for 3 minutes.

Step 5

Cool the mixture for 20 minutes.

Step 6

Place the mixture in a blender, opening the spout if still hot.

Step 7

Pulse until smooth.

Step 8

Cool in the refrigerator for at least 3 hours.

Step 9

Strain the mixture through a sieve into a pitcher or bowl.

Step 10

Stir in the lemon juice.

Step 11

Pour the lemonade into glasses filled with ice.

Step 12


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