Greek Goddess Layer Dip

Posted: April 11

Time: 15 minutes

Yield: 16 servings

recipe image

The name says it all: this dip is divine! Greek Goddess Layer Dip has layers of creamy, tangy yogurt, savory hummus crowned with fresh vegetables, and sharp feta crumbles for a feast of flavors in every bite. It's incredibly simple and easy to throw together, only needing 15 minutes at most to make, but it's a classically beautiful snack! Once you bring Greek Goddess Layer Dip to a party, the whole event feels positively Olympian!


• 16 ounces plain Greek yogurt • 1 (10-ounce) container roasted red pepper hummus • 1/4 red onion, minced • 1 cucumber, chopped • 1 cup cherry tomato, chopped • 1 cup red bell pepper, roasted and chopped • 5 peppadew peppers, chopped • 1/4 cup feta cheese, crumbled • 1/2 cup fresh parsley, chopped Optional, for serving: • dippers, such as carrots, pita chips, or crackers, of your choice


Step 1

Spread the Greek yogurt on the bottom of an 8x8-inch dish.

Step 2

Spread the hummus evenly on top of the yogurt.

Step 3

Sprinkle the red onions, cucumbers, cherry tomatoes, red bell pepper, peppadew peppers, feta cheese, and parsley on top of the hummus.

Step 4

Serve immediately with your favorite dippers.

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