Air Fryer Pork Chops

Posted: June 2

Time: 15 minutes

Yield: 4 servings

recipe image

When you're in a time crunch and need a fulfilling source of protein, Air Fryer Pork Chops are it! Fatty, boneless pork chops are coated with savory parmesan, smokey paprika, caramelly garlic, and sweet onion powder. Then you simply drop them in your beloved air fryer for nine whole minutes. Air Fryer Pork Chops will have you filled up in a hurry!


• 4 pork chops, boneless and about 1-inch thick • 2 tablespoons extra-virgin olive oil • 1/2 cup parmesan, grated • 1 teaspoon kosher salt • 1 teaspoon paprika • 1 teaspoon garlic powder • 1 teaspoon onion powder • 1/2 teaspoon ground black pepper


Step 1

Pat the pork chops dry with paper towels.

Step 2

Coat each side of the pork chops with olive oil.

Step 3

In a medium bowl, combine the parmesan, salt, paprika, garlic powder, onion powder, and black pepper.

Step 4

Coat each side of the pork chops with the parmesan mixture.

Step 5

Place the pork chops in the basket of an air fryer and cook at 375 degrees F until the internal temperature of the meat reaches 145 degrees F, flipping halfway through, for about 9 minutes.

Step 6


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